fbpx Skip to main content

Baking is in my blood.  My grandpa and great grandpa were both bakers.  My uncle runs the family bakerynow.  As a baby my mom would put me in a giant mixing bowl at the bakery while she decorated wedding cakes.  The smell of baking bread brings back so many good memories.  I enjoy making it too.  Last night I made this cheese bread.

I use my mom’s bread stick recipe.  Roll it out and fill it with cream cheese, sauteed onions, ham and cheddar cheese.  Then I braid it.  My family gobbles it up and wishes I would make it more often.  But for someone trying to loose fat quarters it’s not the best thing to be eating.  But it is gooood! 


Leave a Reply